Recipes

Gluten-Free Chocolate Trifle using Chocolate Cake Mix

treat me gluten free chocolate cake trifle recipe

Enjoy a delicious Berries Choco Trifle using our gluten-free chocolate cake mix.

If you’re looking for a dessert that combines delicious taste and Instagram-worthy, Berries Choco Trifle is the answer. This layered dessert combines the richness of chocolate with the freshness of berries, creating the perfect treat for any special occasion, especially in the summer! Whether you’re hosting a family gathering or want to indulge yourself, this trifle will impress everyone. And the best part? It’s completely gluten-free and can be made vegan, ensuring everyone can enjoy it.

Our Chocolate Cake Mix forms the base of this trifle, providing a rich and moist cake layer that pairs perfectly with creamy layers and refreshing berries. With easy steps, this recipe allows you to create an amazing dessert with minimal effort.

 

Why You’ll Love Berries Choco Trifle:

1. Rich and Refreshing: This dessert combines chocolate cake, cream, and berries to create a deliciously sweet experience. Each layer adds unique flavor and texture, making every bite enjoyable.

2. Gluten-Free, Nut-Free, and Vegan-Friendly: Our chocolate cake mix is prepared to accommodate those with gluten and nut allergies and can easily be made vegan using plant-based ingredients. Now you can enjoy a dessert without guilt and without sacrificing taste.

3. Suitable for Any Occasion: Whether you’re preparing a dessert for a special event or just a weekend treat, this trifle is always a hit with everyone.

 

 

Ingredients and Preparation Steps

Ingredients:

  • 1 bag of Treat Me Gluten Free Chocolate Cake Mix
  • 2 cans of cream
  • Spreadable chocolate (quantity as desired)
  • Fresh berries (strawberries, raspberries, blueberries, or a mix)
  • Chocolate milk
  • Sprinkles or nuts (optional)

 

Did you know you can prepare this amazing dessert using our vanilla cake mix? Try it now to satisfy both chocolate and vanilla lovers!

Preparation Steps:

1. Prepare the cake: Start by preparing the cake using Treat Me Gluten Free Chocolate Cake Mix. Follow the instructions on the package, and if you prefer the vegan version, simply substitute the ingredients as mentioned on the label. After baking the cake, let it cool completely before cutting it into bite-sized pieces.

2. Prepare the cream mixture: In a mixing bowl, combine the cream with the spreadable chocolate. The amount of chocolate depends on how sweet and rich you want the cream layer to be. Mix until smooth and well combined.

3. Assemble the trifle: Start by placing a layer of cake pieces at the bottom of a trifle bowl or individual serving cups. Pour a little chocolate milk over the cake pieces to keep them moist and rich in flavor. Next, add a layer of the cream and chocolate mixture. Sprinkle some fresh berries on top. Repeat the layers – cake, chocolate milk, cream, and berries – until all ingredients are finished.

4. Chill and serve: Place the trifle in the refrigerator for at least a few hours, or preferably overnight. This allows the flavors to meld beautifully, resulting in a more cohesive and delicious dessert. Serve it chilled and enjoy the rich layers of chocolate, creamy goodness, and berries in every bite.

Are you ready to bake the perfect cake? Order our Chocolate Cake Mix now and enjoy the ease of preparing a gluten-free and vegan-friendly cake at your fingertips.

Tips for Preparing the Perfect Berries Choco Trifle:

1. Choosing the right berries: While this recipe recommends using a mix of strawberries, raspberries, and blueberries, you can use any berries you have on hand. The key is to use fresh, ripe berries for the best flavor. Avoid using frozen berries, as they tend to be mushy!

2. Prepare in advance: In fact, this trifle tastes better the longer it stays in the refrigerator, as the flavors blend together wonderfully. Prepare it the day before you plan to serve it, and you’ll have a great dessert ready to go.

3. Experiment with layers: Don’t be afraid to get creative with the layers. You can add nuts, shredded coconut, or even a dash of hot coffee. The possibilities are endless!

 

Why Our Chocolate Cake Mix is the Best Choice:

Treat Me Gluten Free Chocolate Cake Mix is made with high-quality, gluten-free ingredients to ensure a rich and delicious cake every time. Whether you follow a gluten-free diet or just love the taste of chocolate cake, our cake mix is designed to deliver the best results. It’s also versatile – perfect for making cakes, cupcakes, and of course, this amazing trifle.

 

Don’t miss out on our special offer that includes all three flavors at a discounted price. Perfect for any occasion that deserves a delicious treat!

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