Chocolate Cake Mix
AED45.00
Indulge in the decedent flavor of chocolate in our Chocolate Cake Mix. It will be enjoyed by young and adults alike.
There are countless ways to bake this simple mixture and decorate it with your favorite cream layers, whether it’s in the shape of a cupcake or a swiss roll, or cake pops.
TMGF Chocolate Cake Mix is:
- Gluten-free
- Vegan
- Nut-free
- Free from refined sugar
- Celiac friendly
- Free from preservatives
- Prepared in an allergy-friendly facility
4 in stock (can be backordered)
Description
Ingredients:
- gluten free flour (maize starch, maize flour, rice flour, lentil flour, tapioca starch, thickener “plant-sourced”)
- organic coconut sugar
- cocoa powder
- baking powder
- vanilla powder.
To make the mixture, you’ll need three eggs (you can substitute with 3/4 of a cup of applesauce) and 3/4 of a cup of milk or plant-based milk 1/2 a cup of oil
How to make this mix?
- Grease a cake pan with oil and preheat the oven to 180 ° C.
- Combine the cake mixture, milk, oil, and eggs (or apple sauce) in a mixing bowl and thoroughly combine.
- Bake the mixture for about 30 minutes, then insert a toothpick to check the cake and remove it from the oven when the stick comes out clean from the mold. (When preparing the cupcake, bake for less than 30 minutes.)
As a part of being an eco-friendly business; we will continue using the labels with the previous design until stock ends before changing to the new labels
Additional information
| Weight | 458 g |
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