Recipes

Choco Almond Cupcake -vegan-

choco almond vegan cupcakes treat me gluten free

We are happy to share the recipes using our products

In celebration of the Veganuary and Chocolate Cake Day; the talented @gfree.life_uae shared a recipe using the Chocolate Cake Mix

Ingredients

Dry ingredients:

Wet ingredients:

  • 1/2 cup of unsweetened apple sauce
  • 1/3 cup coconut oil (melted)
  • 3/4 cup of maple syrup
  • 1 tablespoon vinegar
  • 1 tablespoon of instant coffee dissolved in 100 ml of hot water

treat me gluten free chocolate cake mix vegan recipe

To prepare:

  1. Preheat the oven to 180 ° C
  2. Mix dry ingredients and sift them together
  3. Mix the liquid ingredients, then add them to the dry ingredients and stir with the spoon until the ingredients are combined
  4. Pour the batter into cupcake molds and bake for 20 minutes. Then let the cake cool and enjoy!

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