Almond granola is one of the main ingredients used to prepare the granola balls recipe, which is considered one of the easiest snacks that vegans grab on a daily bases.
In this blog, we will share with you how to prepare almond granola balls at home.
Ingredients:
- 1 cup of almond butter or nut butter.
- ¼ cup of honey or maple syrup.
- 1 ½ cups of almond granola.
Preparation:
- Put the almond butter and honey in a bowl and mix them well.
- Add granola to the mixture.
- Mix the ingredients well, then put the mixture in the refrigerator for half an hour.
- Use an ice cream spoon to make small balls from the cold mixture.
- Cover granola balls with grated nuts or cocoa powder as desired.
- Finally, put the balls in a tightly-closed can, then leave the can in the refrigerator until eating.
Almond granola by Treat Me Gluten Free is characterized by the fact that it’s a gluten free, organic, vegan and also free of refined processed sugar.
You can order almond granola from here.
We collaborate with local female-owned businesses in using the best and freshest ingredients such as Almond Butter and washed-soaked-hydrated almond slivers.
If you are one of the people who follow a vegetarian diet, we recommend this instant recipe which is full of healthy and fresh ingredients.
Bon appetite!
